Spring is nearly here, and with the weather warming up, you might be planning a few outdoor gatherings. If you are, TikTok has the perfect snack.
Content creator @brunchwithbabs shared a boozy grape recipe that’s perfect for brunch.
First, Babs starts by adding two pounds of large grapes (disconnected from their stems) into a bowl. Then, she pours in two cups of prosecco and two ounces of vodka. Cover the grapes and refrigerate them overnight. The next day, drain them, toss them in granulated sugar, and you’ve got a delicious, alcoholic snack. Babs even places a few on skewers so they’re easier to serve!
YUM! 🍾 just cover with a lid or wrap, refrigerate overnight , drain, roll in sugar and enjoy! 🥰. 21 years old to enjoy. #howto♬ original sound - Babs aka Nonna
While Babs’ version of this snack is for people 21 years old and older, if you want a similar food for the underage folks at your brunch, there’s another option. It, too, is from TikTok.
Emily Mariko—yes, the creator of the popular salmon sushi bowl—posted her own take on the grape snack a few weeks ago. It includes no booze and freezing the grapes instead of refrigerating them, but it’ll give kids and young adults a similar option.
Whether you’ve got plans for an Easter brunch, St. Patrick’s Day celebration, or are already looking to Mother’s Day, these boozy grapes are perfect for cocktail hour.